VONCI brand mixers offer many advantages, particularly strong motors, flexible speed regulation, safety and reliability, and comfortable operation. They are also excellent in low-carbon environmental protection.

Take the VONCI commercial electric hand-held mixer as an example, as follows:

On the one hand, with a 350-500 watt pure copper motor, products such as 500W can quickly stir ingredients, effectively saving time, and are suitable for high-intensity use in restaurants, canteens, and other commercial venues.

On the other hand, the speed adjustment range is usually 4000-16000rpm, and some can reach 6000-20000rpm. The speed can be precisely controlled through the speed control button at the top, which can meet the diverse needs of mixing different ingredients and making different dishes, such as slowly mixing batter, quickly whipping cream, etc.

At the same time, there is a safety start device, which requires pressing the switch button and the safety button at the same time to start, which can reduce the probability of kitchen accidents.

In addition, the waterproof motor housing is used to prevent water and other liquids from entering and damaging the motor. The 304 stainless steel shaft and blade are corrosion-resistant and wear-resistant, and the removable design is easy to replace and maintain, prolonging the service life of the mixer.

Of course, with the cooling and ventilation function, it can reduce the temperature of the motor during operation, reduce the risk of failure due to overheating, and ensure that the mixer can operate stably for a long time.

In terms of design, the ergonomic handle design makes it more stable to hold and less prone to fatigue after long-term use. Some products also have a locking button that allows the mixer to run continuously, reducing the operator's workload.

Focusing on low-noise design, it will not generate excessive noise during work, creating a relatively quiet working environment for kitchen staff, and also meeting the environmental protection requirements of modern commercial venues.

Cleaning is more convenient, and the splash-free design can avoid the splashing of ingredients everywhere, reducing the cleaning workload; the removable blade and mixing shaft can be easily removed for cleaning, maintaining the hygiene of the mixer.

Wide range of applications, large-diameter design, can stir a variety of foods, such as juice, batter, sauces, cream, soup, etc., with a maximum capacity of 60-100 liters, making it widely used in various dining establishments.

Through NSF, ETL and other certifications, it shows that the product meets the relevant safety and Quality Standards, and the quality is guaranteed, so that users can use it with confidence.